I'm now in to my third week of being in China; which does
feel quite strange, because I go home again in about 6 weeks. Time is flying!
My second week has been more of a 'settling-in' period; in
terms of getting around, speaking a little more of the language and getting to
work.
My first week was pretty difficult adapting to such a change
in culture and language, but the more time I spend here, the more I get used to
it.
Walking to and from work is like a breath of fresh air when
you see the locals up bright and early setting up their stalls for the day.
Many families have a garage-like store which they operate their daily business
from, then they lock up the shutters and go upstairs to their home at the end
of the working day.
The markets are also fantastic - with many different stalls
that have everything you need without having to visit a supermarket. Meat,
potatoes, vegetables, potatoes, fish, potatoes. You get my drift?
My job is also great so far; I am a 'Digital Marketing
Specialist' for a Chinese media company, so I am responsible for a lot of the
social media activity on behalf of the business. I knew all that Facebook
experience in the last few years would come in handy at some point -
ha-ha!
On the more social side of things, I have met a great bunch
of interns so far. We go out on Thursday nights for dinner, and this week we
had a special celebration on Thursday, as it was St. Patrick's Day! We went to
a traditional Chinese restaurant that served the best dumplings, and Coral and
I ended up heading to an Irish bar. Despite her insistence that we wouldn't be
there past twelve, we stumbled out at 5am - in true Irish fashion!
Friday was a bit of a struggle, but all part of the fun! The
big party was on Saturday though, and all of the interns met up at the Irish
bar along with the boys from football - and we had a crazy party. Green beer,
green, white and orange coloured shots and great music made the night one of
the most enjoyable Paddy's Day celebrations I've had.
The next few weeks have a lot of exciting activities in
store, including a trip to Macau and a visit to the New Yuanming Palace.
I'm looking forward to what the next few weeks have in
store, and sooner than I know it, it will be time to come home again. But for
the time being I'm embracing everything that comes my way because I'll only get
this opportunity once.
Thanks again to everyone who took the time to read this
week’s blog entry - I'm looking forward to sharing another update with you all
next week.
Cheers!
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